The recipe Roasted Chickpeas

Made From Scratch Recipes

Roasted Chickpeas recipe is a Snack meal that takes several minutes to make. If you enjoy for Snack, you will like Roasted Chickpeas!

Roasted Chickpeas

Roasted Chickpeas Recipe
Roasted Chickpeas

What Course Is Roasted Chickpeas?

Roasted Chickpeas is for Snack.


How Long Does Roasted Chickpeas Recipe Take To Prepare?

Roasted Chickpeas takes several minutes to prepare.


How Long Does Roasted Chickpeas Recipe Take To Cook?

Roasted Chickpeas takes several minutes to cook.


How Many Servings Does Roasted Chickpeas Recipe Make?

Roasted Chickpeas makes 8 servings.


What Are The Ingredients For Roasted Chickpeas Recipe?

The ingredients for Roasted Chickpeas are:

2 cups chickpeas, cooked
1 tablespoon olive oil
1 clove garlic
1 tablespoon rosemary


How Do I Make Roasted Chickpeas?

Here is how you make Roasted Chickpeas:

Spread cooked chickpeas on an ungreased baking sheet and cover with aluminum foil. Bake at 300 for 30 minutes or until chickpeas begin to get a little crispy on the outside. While still hot, mix chickpeas with oil and spices to coat. Store in an air-tight container. Makes 8 1/4 cup servings.Number of Servings: 8Recipe submitted by SparkPeople user CREATIVECALICO.


What's The Nutritional Info For Roasted Chickpeas?

The nutritional information for Roasted Chickpeas is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 86.1
  • Total Fat: 2.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 177.4 mg
  • Total Carbs: 13.6 g
  • Dietary Fiber: 2.6 g
  • Protein: 3.0 g

What Dietary Needs Does Roasted Chickpeas Meet?

The dietary needs meet for Roasted Chickpeas is Gluten Free


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