The recipe Mango-Coconut Salsa

Made From Scratch Recipes

Mango-Coconut Salsa recipe is a Snack meal that takes several minutes to make. If you enjoy for Snack, you will like Mango-Coconut Salsa!

Mango-Coconut Salsa

Mango-Coconut Salsa Recipe
Mango-Coconut Salsa

Try this sweet and spicy salsa with fish or chicken breasts, or serve it with air-baked tortilla chips.

What Course Is Mango-Coconut Salsa?

Mango-Coconut Salsa is for Snack.


How Long Does Mango-Coconut Salsa Recipe Take To Prepare?

Mango-Coconut Salsa takes several minutes to prepare.


How Long Does Mango-Coconut Salsa Recipe Take To Cook?

Mango-Coconut Salsa takes several minutes to cook.


How Many Servings Does Mango-Coconut Salsa Recipe Make?

Mango-Coconut Salsa makes 4 servings.


What Are The Ingredients For Mango-Coconut Salsa Recipe?

The ingredients for Mango-Coconut Salsa are:

1/4 c. thinly sliced green onions
1/4 c. chopped cilantro
1 tsp. minced jalapeno
1 lg. mango, peeled, seeded, and finely diced
1/4 c. finely diced red bell peper
1/2 to 1 T. fresh lemon or lime juice
1/4 c. shredded coconut
salt to taste

Calories 57, Fat 2g, Sat. Fat 2g, Carb 11g, Protein 1g, Cholesterol 0mg, Fiber 2g


How Do I Make Mango-Coconut Salsa?

Here is how you make Mango-Coconut Salsa:

Mix together all of the ingredients in a large bowl. Cover and refrigerate for at least one hour.Number of Servings: 4Recipe submitted by SparkPeople user JOYANN80.


What's The Nutritional Info For Mango-Coconut Salsa?

The nutritional information for Mango-Coconut Salsa is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 0.0
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 38.8 mg
  • Total Carbs: 0.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.0 g

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