The recipe sausage ball puffs

Made From Scratch Recipes

sausage ball puffs recipe is a Breakfast meal that takes 15 minutes to make. If you enjoy for Breakfast, you will like sausage ball puffs!

sausage ball puffs

sausage ball puffs Recipe
sausage ball puffs

sausage balls

What Course Is sausage ball puffs?

sausage ball puffs is for Breakfast.


How Long Does sausage ball puffs Recipe Take To Prepare?

sausage ball puffs takes 5 minutes to prepare.


How Long Does sausage ball puffs Recipe Take To Cook?

sausage ball puffs takes 15 minutes to cook.


How Many Servings Does sausage ball puffs Recipe Make?

sausage ball puffs makes 4 servings.


What Are The Ingredients For sausage ball puffs Recipe?

The ingredients for sausage ball puffs are:

16 oz Ground Pork Sausage, Lean cooked, drained
4 tbsp Butter, salted
.33 cup Coconut flour (by SCRAPPYMELLA)
2 tbsp Sour Cream
4 large Egg, fresh, whole, raw
2 cup Cheddar Cheese, Kroger shredded Sharp Cheddar


How Do I Make sausage ball puffs?

Here is how you make sausage ball puffs:

mix all ingredients, plus 1/4 tsp baking powder. form 36-40 small balls. Bake at 350 for 13-15 minutesServing Size: makes 4 servings if you're hungryNumber of Servings: 4Recipe submitted by SparkPeople user PLINENBROKER.


What's The Nutritional Info For sausage ball puffs?

The nutritional information for sausage ball puffs is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 897.0
  • Total Fat: 57.1 g
  • Cholesterol: 349.6 mg
  • Sodium: 1,776.0 mg
  • Total Carbs: 3.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 40.3 g

What Dietary Needs Does sausage ball puffs Meet?

The dietary needs meet for sausage ball puffs is Low Carb


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