The recipe Awesome Spicy Corn, Avocado Poblano Salsa

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Awesome Spicy Corn, Avocado Poblano Salsa recipe is a Mexican Snack meal that takes 15 minutes to make. If you enjoy Mexican for Snack, you will like Awesome Spicy Corn, Avocado Poblano Salsa!

Awesome Spicy Corn, Avocado Poblano Salsa

Awesome Spicy Corn, Avocado Poblano Salsa Recipe
Awesome Spicy Corn, Avocado Poblano Salsa

If you want a pretty health-conscious snack or side dish, pair with multigrain tortilla chips. Remember, you control how spicy it gets. Use no spicy chili peppers or get it as hot at as you want. I find serranos to cater my taste, but jalapenos, green or red chiles, or anything fresh will do!

What Course Is Awesome Spicy Corn, Avocado Poblano Salsa?

Awesome Spicy Corn, Avocado Poblano Salsa is for Snack.


How Long Does Awesome Spicy Corn, Avocado Poblano Salsa Recipe Take To Prepare?

Awesome Spicy Corn, Avocado Poblano Salsa takes 15 minutes to prepare.


How Long Does Awesome Spicy Corn, Avocado Poblano Salsa Recipe Take To Cook?

Awesome Spicy Corn, Avocado Poblano Salsa takes 15 minutes to cook.


How Many Servings Does Awesome Spicy Corn, Avocado Poblano Salsa Recipe Make?

Awesome Spicy Corn, Avocado Poblano Salsa makes 15 servings.


What Are The Ingredients For Awesome Spicy Corn, Avocado Poblano Salsa Recipe?

The ingredients for Awesome Spicy Corn, Avocado Poblano Salsa are:

3 tablespoons olive oil
6 ears corn, silks and husks removed
2 poblano chiles or 2 medium red bell peppers (wear gloves when handling chiles)
1 medium sweet onion, halved
Hot Pepper of your choice: I used 4 full Serrano peppers. But as far as gutting peppers and what type of peppers obviously determines the heat, so use what you like here, or omit it completely.

1/4 cup chopped fresh cilantro
3 tablespoons lime juice
3-4 tablespoons orange juice (fresh)
1 teaspoons grated orange zest
1/3 teaspoons salt
1/2 teaspoon freshly-ground black pepper
1 large avocado


How Do I Make Awesome Spicy Corn, Avocado Poblano Salsa?

Here is how you make Awesome Spicy Corn, Avocado Poblano Salsa:

1. Rub some of the oil over the corn, chiles, and onion. 2. Place a grill-rack directly above medium-high heat. Place the vegetables on the rack; cover and grill for 10 minutes, turning two or three times, until lightly charred. 3. Cut the kernels off the cobs, coarsely chop the onion, and place the corn and onion in a medium-sized bowl4. Take the grilled poblano and steam in bowl an extra 5 or 10 minutes by placing it in a bowl with saran wrap over it. When the waxy film bubbles, peel it off. Remove the stems and seeds from the chiles, dice them, and add them to the bowl. 5. In a screw-top jar, combine the remaining olive oil (about 2.5 tbsp) with the cilantro, lime juice, orange juice, orange zest, salt, and pepper. Shake vigorously and pour the mixture over the vegetables. 6. Remove the pits and skins from the avocados, cut into 1/2-inch cubes, and add them to the bowl. Toss all ingredients together. Refrigerate or leave at room temperature for 1 hour for the flavors to meld. 1 serving=about 1 cupNumber of Servings: 15Recipe submitted by SparkPeople user TIGERINTHAVILLE.


What's The Nutritional Info For Awesome Spicy Corn, Avocado Poblano Salsa?

The nutritional information for Awesome Spicy Corn, Avocado Poblano Salsa is:

  • Servings Per Recipe: 15
  • Amount Per Serving
  • Calories: 93.5
  • Total Fat: 5.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 58.4 mg
  • Total Carbs: 10.6 g
  • Dietary Fiber: 2.4 g
  • Protein: 1.7 g

What Type Of Cuisine Is Awesome Spicy Corn, Avocado Poblano Salsa?

Awesome Spicy Corn, Avocado Poblano Salsa is Mexican cuisine.


What Dietary Needs Does Awesome Spicy Corn, Avocado Poblano Salsa Meet?

The dietary needs meet for Awesome Spicy Corn, Avocado Poblano Salsa is Vegan


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