Picnic

Banana Muffin (Pecan and Chocolate chip) is for Dessert, Snack.

Banana Muffin (Pecan and Chocolate chip) takes 15 minutes to prepare.

Banana Muffin (Pecan and Chocolate chip) takes 20 minutes to cook.

Banana Muffin (Pecan and Chocolate chip) makes 12 servings.

The ingredients for Banana Muffin (Pecan and Chocolate chip) are:

*Home Brand Wholemeal Flour (1 serving 125g), 306 gram(s) (remove)
*Brown Sugar, Packed, 32 tsp (remove)
Egg, fresh, 2 medium (remove)
Vanilla Extract, 1 tsp (remove)
Salt, 1 tsp (remove)
Cinnamon, ground, 2 tsp (remove)
Baking Powder, 1 tsp (remove)
Butter, unsalted, 0.5 cup (remove)
Banana, fresh, 3 medium (7" to 7-7/8" long) (remove)

Here is how you make Banana Muffin (Pecan and Chocolate chip):

In a large bowl, mix together all dry ingredients (flour, salt, baking powder, and cinnamon), Stir in chopped nuts and chocolate chips.Mash the bananas.Then in a separate bowl, mix all liquids (Melted butter ,brown sugar and the eggs), then add the bananas. Stir in the vanilla.Combine the liquid mixture with the dry ingredients, stirring together only until all ingredients are moistened. Don't use the food Mixer, use any large baking spone you have to mix.Transfer the batter into greased muffin cups, filling 2/3 full.Bake in a preheated 350?F (170-180 C) oven for 25-30 minutes or until a toothpick inserted in a center comes out clean.and ENJOY :)Serving Size:?1 muffinNumber of Servings: 12Recipe submitted by SparkPeople user NALBURAIKI.

The nutritional information for Banana Muffin (Pecan and Chocolate chip) is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 268.2

• Total Fat: 12.1 g
• Cholesterol: 47.9 mg
• Sodium: 155.5 mg
• Total Carbs: 35.6 g
• Dietary Fiber: 4.1 g
• Protein: 4.9 g

The dietary needs meet for Banana Muffin (Pecan and Chocolate chip) is Vegetarian