Picnic

Chunky Blueberry Peach Jam is for Snack.

Chunky Blueberry Peach Jam takes 20 minutes to prepare.

Chunky Blueberry Peach Jam takes 20 minutes to cook.

Chunky Blueberry Peach Jam makes 48 servings.

The ingredients for Chunky Blueberry Peach Jam are:

19 oz (about 5 medium) peaches, peeled and chopped
12 oz blueberries (2 1/3 cups)
1/2 cup diced dried apple, soaked overnight and drained
2 tbsp fresh lemon juice
1/2 tsp cinnamon
1/4 tsp cardamom
1/4 tsp black pepper
pinch salt
3 cups "jam sugar" with added pectin (I used Redpath's QuickSet for Jam)
1/2 tbsp vanilla

Here is how you make Chunky Blueberry Peach Jam:

Combine all the ingredients but the "jam sugar" and vanilla in a heavy saucepot.Bring to a simmer and cook until berries begin to burst.Raise heat to a boil and add the sugar.Boil hard for 4 minutes, stirring constantly.Remove from heat and stir in the vanilla.Ladle into jars and process 15 minutes in a waterbath.Serving Size: Makes 6 cupsNumber of Servings: 48Recipe submitted by SparkPeople user JO_JO_BA.

The nutritional information for Chunky Blueberry Peach Jam is:

• Servings Per Recipe: 48
• Amount Per Serving
• Calories: 63.9

• Total Fat: 0.0 g
• Cholesterol: 0.0 mg
• Sodium: 1.2 mg
• Total Carbs: 16.2 g
• Dietary Fiber: 0.5 g
• Protein: 0.1 g

The dietary needs meet for Chunky Blueberry Peach Jam is Vegan