Picnic

One Bowl Orange Dessert Cake is for Dessert.

One Bowl Orange Dessert Cake takes 10 minutes to prepare.

One Bowl Orange Dessert Cake takes 30 minutes to cook.

One Bowl Orange Dessert Cake makes 16 servings.

The ingredients for One Bowl Orange Dessert Cake are:

CAKE
2 medium Eggs
2 1/3 of a cup Splenda
1/2 cup nonfat Milk
110 g Light Butter
170 g Self Raising Flour (or Cake Flour with 1/2 tsp Baking Powder)
2 tblsp Orange Peel

SYRUP
1/2 cup Orange Juice
2 tblsp Splenda

Here is how you make One Bowl Orange Dessert Cake:

Preheat oven to 350 deg F (180 deg C)Place all the cake ingredients in bowl and beat for three minutes. Pour into a greased and lightly floured ring pan.Cook for @ 30 mins or until a toothpick comes out clean when inserted into the middleWhile cooking cake combine syrup ingredients in a saucepan and bring to the boil, simmer until it becomes slightly syrupy.When the cake is cooked, turn out and pour over the syrup.Number of Servings: 16Recipe submitted by SparkPeople user FLOWERDALEJEWEL.

The nutritional information for One Bowl Orange Dessert Cake is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 90.8

• Total Fat: 4.5 g
• Cholesterol: 30.8 mg
• Sodium: 65.2 mg
• Total Carbs: 10.6 g
• Dietary Fiber: 0.3 g
• Protein: 2.3 g

The dietary needs meet for One Bowl Orange Dessert Cake is Sugar Free