Picnic

Fruit Salad with Noodles is for Dessert.

Fruit Salad with Noodles takes 10 minutes to prepare.

Fruit Salad with Noodles takes 10 minutes to cook.

Fruit Salad with Noodles makes 8 servings.

The ingredients for Fruit Salad with Noodles are:

1 c. acini de pepe noodles
1 can pineapple tidbits in pineapple juice
1 sm can of mandarin oranges
1 c splenda
3 egg whites
2 T. all purpose flour.
1 container of fat free cool whip

Here is how you make Fruit Salad with Noodles:

Cook noodles according to package directions. Drain and set aside. Drain juices from pineapple and mandarin oranges into a med pot. Put fruit aside. Stir in egg whites, splenda, vanilla, and flour into juices. Cook on med heat stirring constantly until juices thicken. Pour over noodles and set in fridge overnight. Before serving, combine noodles with remaining fruit and fat free coolwhip. Number of Servings: 8Recipe submitted by SparkPeople user JLSTORCK07.

The nutritional information for Fruit Salad with Noodles is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 126.8

• Total Fat: 0.2 g
• Cholesterol: 0.0 mg
• Sodium: 12.7 mg
• Total Carbs: 30.1 g
• Dietary Fiber: 1.3 g
• Protein: 3.2 g