Picnic

Pizza Salad is for Lunch.

Pizza Salad takes 30 minutes to prepare.

Pizza Salad takes several minutes to cook.

Pizza Salad makes 12 servings.

The ingredients for Pizza Salad are:

1 (16 ounce) package Hodgson Mill whole wheat spiral pasta
1 red bell pepper, chopped
1 green bell pepper, chopped
1 tomato, chopped
5 green onions, chopped
1 cup chopped fresh mushrooms
2 1/2 ounces sliced pepperoni sausage (turkey if available)
1 (2.25 ounce) can sliced black olives, drained
2 cloves garlic, minced
1 teaspoon dried oregano
1/2 teaspoon salt
1/4 teaspoon ground black pepper
1 cup light Italian-style salad dressing
1 cup shredded mozzarella cheese
2 tablespoons grated Parmesan cheese

Here is how you make Pizza Salad:

In a large pot of salted boiling water, cook pasta until al dente, rinse under cold water and drain. In a large bowl, combine the pasta, red bell pepper, green bell pepper, tomato, green onions, mushrooms, pepperoni, olives, garlic, oregano, salt and pepper. Toss together and refrigerate until chilled. Before serving, add dressing and cheese; mix together well. Makes 12 servings.Number of Servings: 12Recipe submitted by SparkPeople user RATCHAFRATCHIT.

The nutritional information for Pizza Salad is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 331.3

• Total Fat: 16.1 g
• Cholesterol: 28.6 mg
• Sodium: 729.0 mg
• Total Carbs: 29.9 g
• Dietary Fiber: 5.5 g
• Protein: 14.9 g

Pizza Salad is Italian cuisine.