Picnic

Lois's Siesta Potato Salad is for Side Dish.

Lois's Siesta Potato Salad takes 55 minutes to prepare.

Lois's Siesta Potato Salad takes 35 minutes to cook.

Lois's Siesta Potato Salad makes 18 servings.

The ingredients for Lois's Siesta Potato Salad are:

Assemble in a large bowl and then refrigerate 2 hours or more.
Combine:
6 cups cooked, cubed Yukon Gold potatoes
1 1/2 cup shredded cheddar cheese, 2%
2/3 cup black beans rinsed and drained (Use Bush's)
2/3 cup chopped sweet red pepper
1/2 cup thinly sliced celery
2 TBS minced flathead parsley

Combine in a small bowl:and chill. Pour over potato mix.
3/4 cup ranch dressing
1/2 cup chunky salsa
1/2 teas. salt (optional)

Here is how you make Lois's Siesta Potato Salad:

Cook, peel and cube potatoesNumber of Servings: 18Recipe submitted by SparkPeople user EGRAMMY.

The nutritional information for Lois's Siesta Potato Salad is:

• Servings Per Recipe: 18
• Amount Per Serving
• Calories: 182.7

• Total Fat: 18.5 g
• Cholesterol: 8.1 mg
• Sodium: 403.1 mg
• Total Carbs: 2.6 g
• Dietary Fiber: 0.7 g
• Protein: 1.1 g