The recipe Salmon Salad

Made From Scratch Recipes

Salmon Salad recipe is a Side Dish meal that takes several minutes to make. If you enjoy for Side Dish, you will like Salmon Salad!

Salmon Salad

Salmon Salad Recipe
Salmon Salad

Low enough in calories to be used as a sandwich for a meal or on whole wheat crackers for a filling snack.I used Alaskan Salmon for this recipe because in Alaska it is illegal to fish farm. Which means that any Salmon from Alaska will be free of any antibiotics or steroids.

What Course Is Salmon Salad?

Salmon Salad is for Side Dish.


How Long Does Salmon Salad Recipe Take To Prepare?

Salmon Salad takes 5 minutes to prepare.


How Long Does Salmon Salad Recipe Take To Cook?

Salmon Salad takes several minutes to cook.


How Many Servings Does Salmon Salad Recipe Make?

Salmon Salad makes 5 servings.


What Are The Ingredients For Salmon Salad Recipe?

The ingredients for Salmon Salad are:

1 Can Alaskan Pink Salmon (6 oz)
5 tbsp Best Buy Light Mayonnaise
2 tbsp Capers
1 tsp Dried Dill Weed


How Do I Make Salmon Salad?

Here is how you make Salmon Salad:

Drain the Salmon and put into a small mixing bowl. Add the rest of the ingredients and stir.Serve it as a sandwich or a dip for crackers.Makes approximately 5 servings of 2 tbsp each.Number of Servings: 5Recipe submitted by SparkPeople user SYMMIE.


What's The Nutritional Info For Salmon Salad?

The nutritional information for Salmon Salad is:

  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 72.3
  • Total Fat: 4.1 g
  • Cholesterol: 17.0 mg
  • Sodium: 268.4 mg
  • Total Carbs: 1.3 g
  • Dietary Fiber: 0.1 g
  • Protein: 7.9 g

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