Picnic

Macaroni Tuna Salad is for Salad.

Macaroni Tuna Salad takes 15 minutes to prepare.

Macaroni Tuna Salad takes 5 minutes to cook.

Macaroni Tuna Salad makes 1 servings.

The ingredients for Macaroni Tuna Salad are:

* *Macaroni, enriched, 1 cup small shells (remove)
* Mayonnaise, regular 1 tbsp
* Honey Mustard, 1/2 tsp
* Baby Carrots, raw, 4 large
* Tuna, Canned in Water, 4 oz

Here is how you make Macaroni Tuna Salad:

in saucepan bring 2qts water to boil. Add macaroni (I used shells but any small, fast cooking pasta will do) bring back to boil, then cover and remove from heat.Allow to rest 5 minutes or until desired texture. Drain, then shock in ice bath. Grate carrots, drain tuna well, add to macaroni. In small bowl mix together mayo and honey mustard, then toss into macaroni. Chill.Serve within 48 hours. If you can keep it in the fridge!Feel free to add to this simple, 'lazy summer day' things like pickles, diced celery or your favorite crunchies. Number of Servings: 1Recipe submitted by SparkPeople user WICKEDKISSES.

The nutritional information for Macaroni Tuna Salad is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 366.7

• Total Fat: 6.7 g
• Cholesterol: 37.8 mg
• Sodium: 524.2 mg
• Total Carbs: 38.3 g
• Dietary Fiber: 1.8 g
• Protein: 34.7 g

The dietary needs meet for Macaroni Tuna Salad is Vegetarian