The recipe Homemade Turkey Chili

Made From Scratch Recipes

Homemade Turkey Chili recipe is a Dinner meal that takes 20 minutes to make. If you enjoy for Dinner, you will like Homemade Turkey Chili!

Homemade Turkey Chili

Homemade Turkey Chili Recipe
Homemade Turkey Chili

one pot dump chili, just throwing in ingredients

What Course Is Homemade Turkey Chili?

Homemade Turkey Chili is for Dinner.


How Long Does Homemade Turkey Chili Recipe Take To Prepare?

Homemade Turkey Chili takes 10 minutes to prepare.


How Long Does Homemade Turkey Chili Recipe Take To Cook?

Homemade Turkey Chili takes 20 minutes to cook.


How Many Servings Does Homemade Turkey Chili Recipe Make?

Homemade Turkey Chili makes 12 servings.


What Are The Ingredients For Homemade Turkey Chili Recipe?

The ingredients for Homemade Turkey Chili are:

48 oz Turkey, Ground turkey, 93% lean
1 serving Bush Chili Magic Chili Starter Mild (by BOWENFB50)
1 serving Chili white kidney bean can (by 10YEARSTOGETHER)
2 cup, chopped Green Peppers (bell peppers)
0.25 cup Contadina Pizza Sauce
1 tbsp chili powder (5th season brand) (by YEMOORE)
2 cup, chopped Onions, raw
1 can (12 oz) yields Yellow Sweet Corn, Canned


How Do I Make Homemade Turkey Chili?

Here is how you make Homemade Turkey Chili:

Start with cooking the turkey in the pan. Once the turkey is cooked strain in strainer. Saute the onions and peppers til soft in the same pan. Add ground turkey back into pan. Add beans, corns, tomato paste (I used pizza sauce because thats what I had in my cabinet) and seasoning. Stir and saute til everything is well coated and cooked together. Top with cheese, hot sauce, crunchy stuff.Serving Size: makes 15 - 1 cup servings (roughly)Number of Servings: 12Recipe submitted by SparkPeople user CFOGHT.


What's The Nutritional Info For Homemade Turkey Chili?

The nutritional information for Homemade Turkey Chili is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 237.4
  • Total Fat: 8.3 g
  • Cholesterol: 80.0 mg
  • Sodium: 244.7 mg
  • Total Carbs: 15.3 g
  • Dietary Fiber: 4.5 g
  • Protein: 25.8 g

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