The recipe Pinto Bean Salad
Pinto Bean Salad recipe is a Salad meal that takes several minutes to make. If you enjoy for Salad, you will like Pinto Bean Salad!
Pinto Bean Salad
- What Course Is Pinto Bean Salad?
- How Long Does Pinto Bean Salad Recipe Take To Prepare?
- How Long Does Pinto Bean Salad Recipe Take To Cook?
- How Many Servings Does Pinto Bean Salad Recipe Make?
- What Are The Ingredients For Pinto Bean Salad Recipe?
- How Do I Make Pinto Bean Salad?
- What's The Nutritional Info For Pinto Bean Salad?
- What Type Of Cuisine Is Pinto Bean Salad?
Pinto Bean Salad |
---|
Very filling salad What Course Is Pinto Bean Salad?Pinto Bean Salad is for Salad. How Long Does Pinto Bean Salad Recipe Take To Prepare?Pinto Bean Salad takes 20 minutes to prepare. How Long Does Pinto Bean Salad Recipe Take To Cook?Pinto Bean Salad takes several minutes to cook. How Many Servings Does Pinto Bean Salad Recipe Make?Pinto Bean Salad makes 10 servings. What Are The Ingredients For Pinto Bean Salad Recipe?The ingredients for Pinto Bean Salad are: 1 can pinto beans, rinsed1/2 cup chopped red onion 1/2 cup chopped red pepper 1 cup salad greens 1/ cup cherry tomatoes Kraft Fat Free Honey Dijon Salad dressing-1/2 cup Pecans-1/2 cup Bacon Bits- 1 TB How Do I Make Pinto Bean Salad?Here is how you make Pinto Bean Salad: 1. Cut up red onion, red pepper and half the tomatoes.2. Rinse and drain pintos.3. Mix together pintos, greens, onion, red pepper and tomatoes with Dijon Salad Dressing. 4. Top with bacon bits and pecans.5. Let chill for about an hour. 6. Eat up!Number of Servings: 10Recipe submitted by SparkPeople user SHERRY713.What's The Nutritional Info For Pinto Bean Salad?The nutritional information for Pinto Bean Salad is:
|
More Online Recipes
Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian