The recipe Beet Salad

Made From Scratch Recipes

Beet Salad recipe is a Salad meal that takes 60 minutes to make. If you enjoy for Salad, you will like Beet Salad!

Beet Salad

Beet Salad Recipe
Beet Salad

Great salad!

What Course Is Beet Salad?

Beet Salad is for Salad.


How Long Does Beet Salad Recipe Take To Prepare?

Beet Salad takes 60 minutes to prepare.


How Long Does Beet Salad Recipe Take To Cook?

Beet Salad takes 60 minutes to cook.


How Many Servings Does Beet Salad Recipe Make?

Beet Salad makes 8 servings.


What Are The Ingredients For Beet Salad Recipe?

The ingredients for Beet Salad are:

Three 12 ounce cans sliced beets
5 tablespoons extra virgin olive oil
4 oranges
3 cloves of garlic, diced
1/2 cup diced parsley
1/2 cup diced mint
1 tablespoon balsamic vinegar
1/2 cup chopped pecans


How Do I Make Beet Salad?

Here is how you make Beet Salad:

Saute beets in 3 tablespoons of the EVO and let come to room temperature.Slice all other ingredients in bowl.Add 2 tbsp. of EOV and 1 tbsp. balsamic vinegar to chopped ingredients.Great salad! Especially after it sits a day.Serving Size: Makes 8 3/4-cup servingsNumber of Servings: 8Recipe submitted by SparkPeople user SARAHMAISTO.


What's The Nutritional Info For Beet Salad?

The nutritional information for Beet Salad is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 178.2
  • Total Fat: 10.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 368.5 mg
  • Total Carbs: 21.3 g
  • Dietary Fiber: 4.7 g
  • Protein: 3.3 g

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