The recipe Japanese Salad
Japanese Salad recipe is a Salad meal that takes several minutes to make. If you enjoy for Salad, you will like Japanese Salad!
Japanese Salad
- What Course Is Japanese Salad?
- How Long Does Japanese Salad Recipe Take To Prepare?
- How Long Does Japanese Salad Recipe Take To Cook?
- How Many Servings Does Japanese Salad Recipe Make?
- What Are The Ingredients For Japanese Salad Recipe?
- How Do I Make Japanese Salad?
- What's The Nutritional Info For Japanese Salad?
- What Type Of Cuisine Is Japanese Salad?
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Makes a huge bowl, great for pot-lucks!Cut in half (or more) for at home.... very yummy & crunchy salad. What Course Is Japanese Salad?Japanese Salad is for Salad. How Long Does Japanese Salad Recipe Take To Prepare?Japanese Salad takes several minutes to prepare. How Long Does Japanese Salad Recipe Take To Cook?Japanese Salad takes several minutes to cook. How Many Servings Does Japanese Salad Recipe Make?Japanese Salad makes 12 servings. What Are The Ingredients For Japanese Salad Recipe?The ingredients for Japanese Salad are: Cabbage, chinese (Nappa), 0.5 med. headGreen Onion , 1/4 C chopped Mushrooms, fresh , 2 cup slices Bean sprouts, 2 cup Almonds, 0.5 cup, slivered & toasted Sunflower Seeds, toasted, 0.5 cup Sesame Seeds, 0.5 cup , toasted Chow Mein Noodles, 1 cup 2 pkg Mr.Noodles, crushed Dressing: 2 pkg seasoning mix, Mr.Noodles Oriental flavour Granulated Sugar, 1 Tbsp Canola Oil, 0.5 cup White Vinegar 3 tablespoons Soy Sauce, 0.3 cup fresh ground pepper How Do I Make Japanese Salad?Here is how you make Japanese Salad: Toast almonds, sesame seeds, & sunflower seeds together in 350 oven stir occasionally, (or put in microwave for few minutes with butter & they brown really nicely)Number of Servings: 12Recipe submitted by SparkPeople user LAURAJEAN13.What's The Nutritional Info For Japanese Salad?The nutritional information for Japanese Salad is:
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