Salad

Avocado/Orange Salad is for Salad.

Avocado/Orange Salad takes 15 minutes to prepare.

Avocado/Orange Salad takes several minutes to cook.

Avocado/Orange Salad makes 6 servings.

The ingredients for Avocado/Orange Salad are:

Salad Portion:
3 oranges, peeled, sliced and cut into half or quarters
2 avocados, peeled and diced
1 Tbsp. red onion, thinly sliced
Walnuts or Pecans, crushed into pieces, about 15
12 cups chopped mixed greens (to be added later)

Marinade/Dressing:
1/2 cup olive oil
1/3 cup fresh squeezed lemon juice
1/2 tsp. salt
1 tsp. each of pepper, paprika, celery seeds

Mix well, pour over the prepared orange/avocado mix. Marinate for minimum of 30 minutes. Serve over 2 cups mixed greens. Lovely to look at, delicious to eat.

Here is how you make Avocado/Orange Salad:

There is no cooking, but be sure to marinate the fruit so it has a chance to absorb the flavors.Serving Size: At least 2 cups of greens, spoon over about one-sixth of the orange/avocado mixture for each salad.Number of Servings: 6Recipe submitted by SparkPeople user SCOTMAMA.

The nutritional information for Avocado/Orange Salad is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 317.3

• Total Fat: 29.2 g
• Cholesterol: 0.0 mg
• Sodium: 401.9 mg
• Total Carbs: 15.4 g
• Dietary Fiber: 6.3 g
• Protein: 2.6 g

The dietary needs meet for Avocado/Orange Salad is Vegetarian