Salad

Dijon Vinaigrette is for Salad.

Dijon Vinaigrette takes 7 minutes to prepare.

Dijon Vinaigrette takes several minutes to cook.

Dijon Vinaigrette makes 4 servings.

The ingredients for Dijon Vinaigrette are:

4 tsp Grey Poupon Dijon Mustard
4 tbsp Apple Cider Vinegar, Bragg's Organic
8 tbsp Extra Virgin Olive Oil
2 tsp Thyme, fresh
Salt and Pepper to taste

Here is how you make Dijon Vinaigrette:

Put the oil aside and combine all other ingredients. You can rub the thyme for a subtle thyme flavor or chop it if you like it a little grassier. Whisk the ingredients, then slowly pour half a cup (8 Tbsp) of the oil into the dressing. When I say slowly, I mean you should whisk and drizzle for like two minutes until you've used all the oil. Pour over a dinner salad.Serving Size: Makes four generous servingsNumber of Servings: 4Recipe submitted by SparkPeople user FLEETSIDE76.

The nutritional information for Dijon Vinaigrette is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 245.4

• Total Fat: 28.0 g
• Cholesterol: 0.0 mg
• Sodium: 120.0 mg
• Total Carbs: 0.1 g
• Dietary Fiber: 0.1 g
• Protein: 0.0 g