Sandwich

Avocado Mayo Homemade is for Sandwich.

Avocado Mayo Homemade takes 5 minutes to prepare.

Avocado Mayo Homemade takes several minutes to cook.

Avocado Mayo Homemade makes 40 servings.

The ingredients for Avocado Mayo Homemade are:

3 large fresh eggs
1/2 tsp mustard powder
1 TBLS fresh lemon juice
1/2 tsp kosher salt
1 1/2 cups Avocado oil or Good Olive Oil

Here is how you make Avocado Mayo Homemade:

Add eggs, mustard powder, salt, lemon juice and 1/2 cup of oil to Vitamix. turn on and pour very slowly the other 1 cup of oil. Should take about 40 seconds to add the oil. That's it.Serving Size: Makes about 20 ounces total. I use 1 TBLS serving size. So 40 servings.Number of Servings: 40Recipe submitted by SparkPeople user IAMLIVINGWELL.

The nutritional information for Avocado Mayo Homemade is:

• Servings Per Recipe: 40
• Amount Per Serving
• Calories: 78.8

• Total Fat: 8.7 g
• Cholesterol: 18.4 mg
• Sodium: 29.7 mg
• Total Carbs: 0.1 g
• Dietary Fiber: 0.0 g
• Protein: 0.5 g