Sandwich

California Salmon Sandwich is for Sandwich.

California Salmon Sandwich takes 5 minutes to prepare.

California Salmon Sandwich takes 10 minutes to cook.

California Salmon Sandwich makes 1 servings.

The ingredients for California Salmon Sandwich are:

1 serving (Walmart) Wild salmon filets
1 roll Arnold Potato Sandwich Rolls
1 serving Wendy's Lettuce (1 leaf)
1 serving Wendy's Tomatoes (1 slice)
1 serving Avocado Fresh 2-3 thin slices
1 tbsp Kraft chipotle mayo (by COSBORNE3)
1 1tsp Olive Oil

Here is how you make California Salmon Sandwich:

1. Heat oil in a nonstick pan over medium-high heat2. Add the salmon, skin side down, and sprinkle with salt and pepper3. Cook for 3 min and then flip. Scrape off skin and sprinkle with salt and pepper while the other side cookes for 3 min4. Lightly toast your bun, spread 1T of mayo on the top, then lay on lettuce and tomato5. Remove salmon from pan, place on bottom half of the bun, and top with avocado slicesServing Size: 1 SandwichNumber of Servings: 1Recipe submitted by SparkPeople user SHORT_STACK18.

The nutritional information for California Salmon Sandwich is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 394.8

• Total Fat: 17.5 g
• Cholesterol: 45.0 mg
• Sodium: 670.0 mg
• Total Carbs: 37.0 g
• Dietary Fiber: 2.0 g
• Protein: 25.0 g