The recipe Asian Spring Roll
Asian Spring Roll recipe is a Asian Side Dish meal that takes 20 minutes to make. If you enjoy Asian for Side Dish, you will like Asian Spring Roll!
Asian Spring Roll
- What Course Is Asian Spring Roll?
- How Long Does Asian Spring Roll Recipe Take To Prepare?
- How Long Does Asian Spring Roll Recipe Take To Cook?
- How Many Servings Does Asian Spring Roll Recipe Make?
- What Are The Ingredients For Asian Spring Roll Recipe?
- How Do I Make Asian Spring Roll?
- What's The Nutritional Info For Asian Spring Roll?
- What Type Of Cuisine Is Asian Spring Roll?
- What Dietary Needs Does Asian Spring Roll Meet?
Asian Spring Roll |
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Serve with your favorite dipping sauce: sweet-n-sour, teriaky, wasabi, etc... What Course Is Asian Spring Roll?Asian Spring Roll is for Side Dish. How Long Does Asian Spring Roll Recipe Take To Prepare?Asian Spring Roll takes 10 minutes to prepare. How Long Does Asian Spring Roll Recipe Take To Cook?Asian Spring Roll takes 20 minutes to cook. How Many Servings Does Asian Spring Roll Recipe Make?Asian Spring Roll makes 1 servings. What Are The Ingredients For Asian Spring Roll Recipe?The ingredients for Asian Spring Roll are: 0.25 gram(s) 100% Extra Virgin Olive Oil Cooking Spray (by AMENICE15)1 serving Cereal - Rice Paper (Banh Trang) (1 serving = 22cm sheet) (by A_YELLOWPENGUIN) .375 serving Indian, Aromatic Basmati Rice, aprox 3/4 cup .06 cup Cheese, Mozzarella Cheese, Fat/Free, Shredded Kraft .06 cup, chopped Carrots, raw .08 serving Cellery, Raw -1 Stalk, large (11" - 12" long) (64g) (by REBECCAF62) .03 cup Baby Spinach (raw) How Do I Make Asian Spring Roll?Here is how you make Asian Spring Roll: 1. Cook the rice2. Arrange your ingredients in a line like an assembly line.3. Bring a sauce pan with 2 cups of water to a boil and turn down to simmer/warm.4. On a dinner plate, spritz a bit of olive oil (this is your work surface). You can also use a cutting board.5. Dip the rice paper into the water to soften. Use tongs, the water is hot. Tong in one hand to bring an edge out of the water and use the other to assist in pulling it out without it folding and sticking all over itself.6. Lay it flat on your work surface.7. Onto the rice paper, just under center add:a. 1 heaping tablespoon riceb. A pinch of cheesec. 6 carrot match sticksd. A few pieces celerye. 2 spinach leavesf. OPTIONAL: a small wedge/spear of meat.8. Fold in the edges on both sides covering the outside ends of the rice et al.9. Starting at the bottom, turn up the paper to cover the bottom edge of the rice et al.10. Roll away from you and voila! You?ve got a Spring Roll.Serving Size: makes 1 spring roll. 2 cups rice makes approx. 25 rolls.Number of Servings: 1Recipe submitted by SparkPeople user PLASTICMASTER.What's The Nutritional Info For Asian Spring Roll?The nutritional information for Asian Spring Roll is:
What Type Of Cuisine Is Asian Spring Roll?Asian Spring Roll is Asian cuisine. What Dietary Needs Does Asian Spring Roll Meet?The dietary needs meet for Asian Spring Roll is Vegetarian |
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