Side Dish

Asparagus In A Blanket is for Side Dish.

Asparagus In A Blanket takes 20 minutes to prepare.

Asparagus In A Blanket takes 3 minutes to cook.

Asparagus In A Blanket makes 20 servings.

The ingredients for Asparagus In A Blanket are:

1 bundle Fresh Asapagus (about 20 spears)
1/4 Cup Light Cream Cheese (any flavor you desire - I prefer Onion and Chive)
1 Package Turkey Breast Lunch Meat
Toothpicks

Here is how you make Asparagus In A Blanket:

Steam Asparagus for 3 minutes - you want them just slightly soft but still crisp.Shock asparagus in ice cold water immediately and leave for a few minutes, till they are cool to the touch.Lay Asapargus on towl to dry.On cutting board or flat surface, lay 2 slices (if thin, 1 if you are using thick lunch meat), lightly spread about a 1/2 tsp to 1 tsp of Cream Cheese on lunch meat.Then lay 1 spear of aparagus on one side of the lunch meat and roll the Turkey around the asparagus.Then slide a tooth pick through the center.Do this with all spearsNumber of Servings: 20Recipe submitted by SparkPeople user SEATTLERAINONME.

The nutritional information for Asparagus In A Blanket is:

• Servings Per Recipe: 20
• Amount Per Serving
• Calories: 26.6

• Total Fat: 0.7 g
• Cholesterol: 9.4 mg
• Sodium: 225.3 mg
• Total Carbs: 1.0 g
• Dietary Fiber: 0.3 g
• Protein: 4.1 g