Side Dish

Savory Baked Sweet Potatoes is for Side Dish.

Savory Baked Sweet Potatoes takes 10 minutes to prepare.

Savory Baked Sweet Potatoes takes 20 minutes to cook.

Savory Baked Sweet Potatoes makes 4 servings.

The ingredients for Savory Baked Sweet Potatoes are:

3 medium sweet potatoes
1-2 tsp olive oil (enough to lightly coat baking dish)
2 tbsp low sodium soy sauce
1 tsp Liquid Smoke (optional but really good!)
3 tbsp balsamic vinegar
Add the following spices to taste:
Cumin
Coriander
Black pepper
Chili powder
Garlic powder

Here is how you make Savory Baked Sweet Potatoes:

Preheat oven to 375. Peel and slice the potatoes into approximately 1/4 inch thick discs. Mix ingredients for the marinade in a dish with a tight-fitting lid, like tupperware. Put the potato slices in the dish, cover, and shake until coated. If you need more marinade, add to taste. Pour 1-2 tsp olive oil into a nonstick baking pan and spread evenly to lightly coat it. Place potato slices in the dish so that each one is fully touching the pan (to ensure even baking). Bake for 10 min on one side; flip with a fork and bake an additional 10 min or until potatoes are tender and beginning to brown.Serves 4Number of Servings: 4Recipe submitted by SparkPeople user PHILLYSKYLINE.

The nutritional information for Savory Baked Sweet Potatoes is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 262.8

• Total Fat: 2.8 g
• Cholesterol: 0.0 mg
• Sodium: 330.3 mg
• Total Carbs: 55.5 g
• Dietary Fiber: 8.8 g
• Protein: 5.6 g

The dietary needs meet for Savory Baked Sweet Potatoes is Vegan