The recipe Foil baked veggies

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Foil baked veggies recipe is a Side Dish meal that takes 25 minutes to make. If you enjoy for Side Dish, you will like Foil baked veggies!

Foil baked veggies

Foil baked veggies Recipe
Foil baked veggies

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What Course Is Foil baked veggies?

Foil baked veggies is for Side Dish.


How Long Does Foil baked veggies Recipe Take To Prepare?

Foil baked veggies takes 10 minutes to prepare.


How Long Does Foil baked veggies Recipe Take To Cook?

Foil baked veggies takes 25 minutes to cook.


How Many Servings Does Foil baked veggies Recipe Make?

Foil baked veggies makes 3 servings.


What Are The Ingredients For Foil baked veggies Recipe?

The ingredients for Foil baked veggies are:

1 cup Califlower (RAW)
1 cup, chopped or diced Broccoli, fresh
1 cup, sliced Zucchini
1 tbsp Extra Virgin Olive Oil
1 clove Garlic
0.5 tsp Mrs. Dash Southwest Chipotle (by BABBOO82)


How Do I Make Foil baked veggies?

Here is how you make Foil baked veggies:

Chop up veggies and put in foil. Add olive oil, garlic and Mrs. Dash. Wrap up in foil and cook in oven at 350 for 25 min. Serving Size: Makes 3 servingsNumber of Servings: 3Recipe submitted by SparkPeople user ROXANNE98.


What's The Nutritional Info For Foil baked veggies?

The nutritional information for Foil baked veggies is:

  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 67.6
  • Total Fat: 4.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 19.9 mg
  • Total Carbs: 6.0 g
  • Dietary Fiber: 2.6 g
  • Protein: 2.0 g

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