The recipe Refried Black Beans
Refried Black Beans recipe is a Mexican Side Dish meal that takes 6 minutes to make. If you enjoy Mexican for Side Dish, you will like Refried Black Beans!
Refried Black Beans
- What Course Is Refried Black Beans?
- How Long Does Refried Black Beans Recipe Take To Prepare?
- How Long Does Refried Black Beans Recipe Take To Cook?
- How Many Servings Does Refried Black Beans Recipe Make?
- What Are The Ingredients For Refried Black Beans Recipe?
- How Do I Make Refried Black Beans?
- What's The Nutritional Info For Refried Black Beans?
- What Type Of Cuisine Is Refried Black Beans?
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I used as a taco filling along with my Spicy Shrimp. Can be spread on tostadas or eaten solo or as a side. What Course Is Refried Black Beans?Refried Black Beans is for Side Dish. How Long Does Refried Black Beans Recipe Take To Prepare?Refried Black Beans takes 2 minutes to prepare. How Long Does Refried Black Beans Recipe Take To Cook?Refried Black Beans takes 6 minutes to cook. How Many Servings Does Refried Black Beans Recipe Make?Refried Black Beans makes 4 servings. What Are The Ingredients For Refried Black Beans Recipe?The ingredients for Refried Black Beans are: 1 15.5 oz can of black beans (I used Goya), rinsed and drained1.5 tsp. olive oil 1/4-1/2 C. Almondmilk 1/8-1/4 C. Water Dash of kosher salt Dash of fresh ground black pepper How Do I Make Refried Black Beans?Here is how you make Refried Black Beans: Heat oil in 8" skillet. Add beans. When warm, smash with a masher or bottom of a cup, until desired texture. Add desired amount of milk and water until desired consistency. Season to taste. Serve.Serving Size: Makes about 4 1/2-cup servings (I think, I didn't measure and we ate it by the Tbsp in our tacos)Number of Servings: 4Recipe submitted by SparkPeople user LIZZA28.What's The Nutritional Info For Refried Black Beans?The nutritional information for Refried Black Beans is:
What Type Of Cuisine Is Refried Black Beans?Refried Black Beans is Mexican cuisine. |
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