Side Dish

Sichuan Green Beans is for Side Dish.

Sichuan Green Beans takes several minutes to prepare.

Sichuan Green Beans takes several minutes to cook.

Sichuan Green Beans makes 2 servings.

The ingredients for Sichuan Green Beans are:

1 tsp dark sesame oil
1/4 cup scallions, diced
1 1/2 Tbsp minced garlic
1/4 tsp ground ginger
1/2 tsp crushed red pepper flakes
1 Tbsp balsamic vinegar
1 Tbsp low sodium soy sauce
2 cups green beans

Here is how you make Sichuan Green Beans:

Mix all ingredients except green beans in a small bowl. Add mixture and beans to a small frying pan. Cook beans in sauce for about 8 - 10 minutes until desired doneness is reached. Serve immediately.Number of Servings: 2Recipe submitted by SparkPeople user SLJGEMINI75.

The nutritional information for Sichuan Green Beans is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 77.2

• Total Fat: 2.5 g
• Cholesterol: 0.0 mg
• Sodium: 299.7 mg
• Total Carbs: 12.5 g
• Dietary Fiber: 4.2 g
• Protein: 3.2 g