The recipe Saute'd Green Beans

Made From Scratch Recipes

Saute'd Green Beans recipe is a Side Dish meal that takes 20 minutes to make. If you enjoy for Side Dish, you will like Saute'd Green Beans!

Saute'd Green Beans

Saute'd Green Beans Recipe
Saute'd Green Beans

What Course Is Saute'd Green Beans?

Saute'd Green Beans is for Side Dish.


How Long Does Saute'd Green Beans Recipe Take To Prepare?

Saute'd Green Beans takes 20 minutes to prepare.


How Long Does Saute'd Green Beans Recipe Take To Cook?

Saute'd Green Beans takes 20 minutes to cook.


How Many Servings Does Saute'd Green Beans Recipe Make?

Saute'd Green Beans makes 6 servings.


What Are The Ingredients For Saute'd Green Beans Recipe?

The ingredients for Saute'd Green Beans are:

Green Beans (snap), 4 cup
Onions, raw, .5 cup, chopped
Green Peppers (bell peppers), .5 cup, strips
Garlic, 2 clove
Basil, 1 tbsp
2 tbsp olive oil
1/4 cup boiling water
Garlic Salt to taste


How Do I Make Saute'd Green Beans?

Here is how you make Saute'd Green Beans:

Snap and clean green beans. Or you can use frozen. Set aside.Heat olive oil. Add garlic, onion and green pepper. Saute until tender. Add green beans, water, basil and garlic salt.Let cook 20 minutes or until preferred tenderness.Number of Servings: 6Recipe submitted by SparkPeople user LUSKS1.


What's The Nutritional Info For Saute'd Green Beans?

The nutritional information for Saute'd Green Beans is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 71.7
  • Total Fat: 4.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 5.2 mg
  • Total Carbs: 7.4 g
  • Dietary Fiber: 2.9 g
  • Protein: 1.7 g

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