Side Dish

Soy-Glazed Green Beans is for Side Dish.

Soy-Glazed Green Beans takes several minutes to prepare.

Soy-Glazed Green Beans takes several minutes to cook.

Soy-Glazed Green Beans makes 2 servings.

The ingredients for Soy-Glazed Green Beans are:

2 tsp sesame oil
1 1/2 cups green beans, trimmed, washed and dried
2 garlic cloves, minced
1 tbsp low-sodium soy sauce

Here is how you make Soy-Glazed Green Beans:

Heat oil in a large nonstick skillet over high heat. Add beans; stir-fry 2 to 3 minutes. Add garlic and soy sauce; cook 1 minute more, or until beans are cooked through but still crisp.Number of Servings: 2Recipe submitted by SparkPeople user PRETTYNPNK.

The nutritional information for Soy-Glazed Green Beans is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 17.1

• Total Fat: 0.1 g
• Cholesterol: 0.0 mg
• Sodium: 3.3 mg
• Total Carbs: 3.9 g
• Dietary Fiber: 1.9 g
• Protein: 1.0 g