Side Dish

Amish White Bread is for Side Dish.

Amish White Bread takes 15 minutes to prepare.

Amish White Bread takes 200 minutes to cook.

Amish White Bread makes 20 servings.

The ingredients for Amish White Bread are:

1 cup warm water (110 degrees F/45 degrees C)
1/3 cup white sugar
2 1/4 tsp active dry yeast
3/4 teaspoons salt
1/8 cup vegetable oil
3 cups bread flour

Here is how you make Amish White Bread:

Although the original recipe is intended for making the bread by hand, I put it through my trusty bread machine. However, I did proof the yeast before placing it into the pan, in order to cut down on the heavy yeast flavor since it is white bread.The bread should be set at 1.5 lb loaf, basic, light crust.Number of Servings: 20Recipe submitted by SparkPeople user BEEFGODDESS.

The nutritional information for Amish White Bread is:

• Servings Per Recipe: 20
• Amount Per Serving
• Calories: 89.7

• Total Fat: 1.4 g
• Cholesterol: 0.0 mg
• Sodium: 87.4 mg
• Total Carbs: 16.2 g
• Dietary Fiber: 0.6 g
• Protein: 2.4 g