Side Dish

Beer Bread (Bread Machine) is for Side Dish.

Beer Bread (Bread Machine) takes 150 minutes to prepare.

Beer Bread (Bread Machine) takes 15 minutes to cook.

Beer Bread (Bread Machine) makes 6 servings.

The ingredients for Beer Bread (Bread Machine) are:

2 tsp or 1/2 package of yeast
2 cups Bread flour
3/4 tsp Salt
1 Tbl Splenda (or Sugar if you prefer)
1 Tbl Butter or margarine
1 cup Warm Beer (I used lite beer)

Here is how you make Beer Bread (Bread Machine):

Add all of the ingredients except for the flour and yeast in first. Then top those ingredients with the bread flour. Then add the yeast on top of that. Select the dough setting on your bread machine.When it is done, divide the dough into mini loaf pans (generally 3 will work). Let the dough rise again, about 1 hour. Preheat the oven to 350ºF and bake the bread for 15 minutes or until the bread is to your desired brownness on top.Makes 6 servings, about 1/2 mini loaf.Number of Servings: 6Recipe submitted by SparkPeople user CAHANIM8R.

The nutritional information for Beer Bread (Bread Machine) is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 193.2

• Total Fat: 2.7 g
• Cholesterol: 5.1 mg
• Sodium: 306.8 mg
• Total Carbs: 34.0 g
• Dietary Fiber: 1.1 g
• Protein: 5.6 g