The recipe Easy Yeast Bread (that anyone can make!)

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Easy Yeast Bread (that anyone can make!) recipe is a Side Dish meal that takes 40 minutes to make. If you enjoy for Side Dish, you will like Easy Yeast Bread (that anyone can make!)!

Easy Yeast Bread (that anyone can make!)

Easy Yeast Bread (that anyone can make!) Recipe
Easy Yeast Bread (that anyone can make!)

Yeast bread does not have to be hard, messy or time consuming. Whether you are a busy mom with toddlers, or a 2 income family with teenagers, you can put this whole grain, heart healthy, low fat bread on your table in less than 2 hours, and with no kneading and no messy kitchen. Try this bread out on your family - but beware, you might have to fit it into your daily schedule when they polish off a loaf every day!Original recipe from Heidi Swanson, http://www.101cookbooks.com/archives/easy-little-bread-recipe.html

What Course Is Easy Yeast Bread (that anyone can make!)?

Easy Yeast Bread (that anyone can make!) is for Side Dish.


How Long Does Easy Yeast Bread (that anyone can make!) Recipe Take To Prepare?

Easy Yeast Bread (that anyone can make!) takes 60 minutes to prepare.


How Long Does Easy Yeast Bread (that anyone can make!) Recipe Take To Cook?

Easy Yeast Bread (that anyone can make!) takes 40 minutes to cook.


How Many Servings Does Easy Yeast Bread (that anyone can make!) Recipe Make?

Easy Yeast Bread (that anyone can make!) makes 16 servings.


What Are The Ingredients For Easy Yeast Bread (that anyone can make!) Recipe?

The ingredients for Easy Yeast Bread (that anyone can make!) are:

1 7/8C hot tap water
3 teaspoons yeast
1.5 T honey
1.5C white flour
1.5C wheat flour
1.5C rolled oats
2.75 teaspoons salt

large loaf pan


TIP: Use a serrated knife to score the slice marks on top of the bread when it is a whole loaf, to make portioning easier later. Make one slit in the center, then divide each side in half, etc. until you get all your slices.


How Do I Make Easy Yeast Bread (that anyone can make!)?

Here is how you make Easy Yeast Bread (that anyone can make!):

1. In a medium bowl, whisk together the hot water, honey and yeast. Allow to sit about 5 minutes until creamy and frothy.2. Add the remaining ingredients, and stir well. The dough will be very wet, and you won't be able to knead it - add more water if the dough is too dry.3. Spray a large (3x5x9) loaf pan with cooking spray. (I use a Pampered Chef Stoneware pan. If you have a standard small metal grocery store pan, use 2 and divide the dough between them)4. Scrape the dough into the sprayed pan, smooth with the back of the spoon and set in a warm place for 30 minutes (the front of the stove-top while the oven is heating works well). You don't need to worry about doubling or punching-down or anything - just set the timer for 30 min.5. Heat the oven to 350 while the bread as rising.6. Bake a heavy stoneware pan for 40 minutes, thinner metal pans (especially if they are only half full) will need less time - start at 25 minutes then check.7. The bread is done when it is beginning to brown around the edges and pull away from the pan. Pop it out onto a rack to cool. Try to wait 30 minutes before slicing... but I can never wait ;-)Serving Size:?Makes 16 slices


What's The Nutritional Info For Easy Yeast Bread (that anyone can make!)?

The nutritional information for Easy Yeast Bread (that anyone can make!) is:

  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 114.8
  • Total Fat: 0.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 400.1 mg
  • Total Carbs: 23.9 g
  • Dietary Fiber: 2.4 g
  • Protein: 3.7 g

What Dietary Needs Does Easy Yeast Bread (that anyone can make!) Meet?

The dietary needs meet for Easy Yeast Bread (that anyone can make!) is Vegan


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