Side Dish

Gluten-free Bread Machine Recipe is for Side Dish.

Gluten-free Bread Machine Recipe takes 20 minutes to prepare.

Gluten-free Bread Machine Recipe takes several minutes to cook.

Gluten-free Bread Machine Recipe makes 12 servings.

The ingredients for Gluten-free Bread Machine Recipe are:

* 3 large Eggs, fresh
* 1/4 cup Canola Oil
* 1 cup Rice flour, brown
*1 cup Rice flour, white
* 1/2 cup Potato flour
* 3.5 tsp Xanthan gum
* 1/4 Granulated Sugar, .25 cup
* 1 tsp Salt
* 1 ounce Yeast, bakers
* 3/4 cup Soy Milk Plain Light
* 1/2 cup Buttermilk, lowfat

Here is how you make Gluten-free Bread Machine Recipe:

Makes about 12 slices.Make sure milk is at room temperature. (Heat slightly to do this)Mix all liquid ingredients together and pour into breadmaker. Mix all dry ingredients, except yeast together and place over top of liquid ingredients. Sprinkle yease over dry ingredients. avoiding the sides of the pan.Set breadmaker to LIGHT. Press start. Let bread cool in pan.Tastes like sourdough. Very dense and filling.Note: I used a mixture of 1 cup each brown & white rice flour. 2 Cups of Brown rice fours can be substituted.Number of Servings: 12Recipe submitted by SparkPeople user GFFOODIE.

The nutritional information for Gluten-free Bread Machine Recipe is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 193.9

• Total Fat: 5.8 g
• Cholesterol: 18.1 mg
• Sodium: 364.8 mg
• Total Carbs: 32.1 g
• Dietary Fiber: 1.6 g
• Protein: 3.6 g

The dietary needs meet for Gluten-free Bread Machine Recipe is Gluten Free