The recipe Loose Bread

Made From Scratch Recipes

Loose Bread recipe is a Side Dish meal that takes 30 minutes to make. If you enjoy for Side Dish, you will like Loose Bread!

Loose Bread

Loose Bread Recipe
Loose Bread

2 loaves, 16 slices each

What Course Is Loose Bread?

Loose Bread is for Side Dish.


How Long Does Loose Bread Recipe Take To Prepare?

Loose Bread takes 180 minutes to prepare.


How Long Does Loose Bread Recipe Take To Cook?

Loose Bread takes 30 minutes to cook.


How Many Servings Does Loose Bread Recipe Make?

Loose Bread makes 32 servings.


What Are The Ingredients For Loose Bread Recipe?

The ingredients for Loose Bread are:

5 cup Flour, white
.5 cup Granulated Sugar
.25 cup Olive Oil
1.5 tsp Salt
.33 ounce Yeast, bakers
2 cup (8 fl oz) Water, tap


How Do I Make Loose Bread?

Here is how you make Loose Bread:

mix, knead 45 mins, rest 45 mins, punch down, form loaves, let rise 45 mins bake @ 350 for 30minsServing Size: 2 loaves, 16 slices eachNumber of Servings: 32Recipe submitted by SparkPeople user LOOSEGENES.


What's The Nutritional Info For Loose Bread?

The nutritional information for Loose Bread is:

  • Servings Per Recipe: 32
  • Amount Per Serving
  • Calories: 98.2
  • Total Fat: 1.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 109.8 mg
  • Total Carbs: 18.1 g
  • Dietary Fiber: 0.6 g
  • Protein: 2.0 g

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