Side Dish

Soft Whole Wheat Bread Sticks is for Side Dish.

Soft Whole Wheat Bread Sticks takes several minutes to prepare.

Soft Whole Wheat Bread Sticks takes several minutes to cook.

Soft Whole Wheat Bread Sticks makes 24 servings.

The ingredients for Soft Whole Wheat Bread Sticks are:

1 pkg active dry yeast
2 tsp sugar
1 c warm water (110* to 115*)
1 c warm milk (110* to 115*)
1 egg, lightly beaten
1/2 c vegetable oil
1 1/4 tsp salt (divided)
3 1/2 to 4 c all-purpose flour
2 c whole wheat flour
1/4 c cornmeal
1/2 tsp dried oregano
1/2 tsp garlic powder
1/4 c butter, melted
*Flour, white, 4 cup (remove)
*Whole Wheat Flour, 2 cup (remove)
Yellow Cornmeal, .25 cup (remove)
Oregano, ground, .25 tsp (remove)
Butter, salted, .25 cup (remove)

Here is how you make Soft Whole Wheat Bread Sticks:

1. In a large mixing bowl, dissolve yeast and sugar in warm water; let stand for 5 minutes. Add the milk, egg, oil, 1 tsp salt, wheat flour and 2 c all-purpose flour; beat on low speed until smooth. Beat 5 minutes longer. Stir in enough remaining flour to form a soft dough.2. Turn onto a lightly floured surface; knead until smooth and elastic, about 8-10 minutes (dough will be sticky). Place in a greased bowl, turning once to grease top. Cover and let rise in a warm place until doubled, about 1 hour.3. Do not punch down. Divide dough into eight pieces. Combine cornmeal and oregano; sprinkle over work surface. Roll each piece of dough in cornmeal mixture and shape into a 15-in.-long rope. Cut each rope into 3 pieces.4. Bake at 400* for 8-12 minutes. Combine garlic powder and remaining salt. Immediately brush twists with melted butter, then sprinkle with garlic powder mixture. Serve with pizza sauce if desired.Number of Servings: 24Recipe submitted by SparkPeople user LYONESS4.

The nutritional information for Soft Whole Wheat Bread Sticks is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 179.4

• Total Fat: 7.1 g
• Cholesterol: 14.1 mg
• Sodium: 143.4 mg
• Total Carbs: 25.1 g
• Dietary Fiber: 1.9 g
• Protein: 4.2 g

Soft Whole Wheat Bread Sticks is Italian cuisine.