The recipe Whole wheat garlic bread
Whole wheat garlic bread recipe is a Side Dish meal that takes 60 minutes to make. If you enjoy for Side Dish, you will like Whole wheat garlic bread!
Whole wheat garlic bread
- What Course Is Whole wheat garlic bread?
- How Long Does Whole wheat garlic bread Recipe Take To Prepare?
- How Long Does Whole wheat garlic bread Recipe Take To Cook?
- How Many Servings Does Whole wheat garlic bread Recipe Make?
- What Are The Ingredients For Whole wheat garlic bread Recipe?
- How Do I Make Whole wheat garlic bread?
- What's The Nutritional Info For Whole wheat garlic bread?
- What Type Of Cuisine Is Whole wheat garlic bread?
- What Dietary Needs Does Whole wheat garlic bread Meet?
Whole wheat garlic bread |
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Use a scale for best results. If your yeast needs activating, follow instructions on packet and factor in the amount of water you use. This may look looked it takes a while, but there is a lot of down time during this recipe to get other stuff done around the house What Course Is Whole wheat garlic bread?Whole wheat garlic bread is for Side Dish. How Long Does Whole wheat garlic bread Recipe Take To Prepare?Whole wheat garlic bread takes 300 minutes to prepare. How Long Does Whole wheat garlic bread Recipe Take To Cook?Whole wheat garlic bread takes 60 minutes to cook. How Many Servings Does Whole wheat garlic bread Recipe Make?Whole wheat garlic bread makes 16 servings. What Are The Ingredients For Whole wheat garlic bread Recipe?The ingredients for Whole wheat garlic bread are: 10.0 Grams Garlic powder11.0 Grams Salt 10.0 Grams Canola Oil 4.19 cup Whole Wheat Flour 0.14 ounce Yeast, bakers How Do I Make Whole wheat garlic bread?Here is how you make Whole wheat garlic bread: 1. Mix 500 grams whole wheat flour and 375 grams water with the mixer until combined Cover with plastic wrap and wait 1 hour 2. Add 4 grams yeast and 11 grams salt and mix of low to incorporate Turn speed to med/high and mix for 3-5 minutes until well kneeded. Should feel elastic and indent should partially bounce back 3. Oil a bowl and move dough ball to the bowl with oiled hands being careful not to rip the surface Cover with plastic wrap and let rest for 30 minutes 4. Fold dough in half a few times inside the bowl while adding the garlic powder, cover with plastic wrap and let rest for 1.5 hours until double in size 5. Transfer dough to floured surface and round. Cover with a towel and let rest for 15 minutes Round again, place on seam and let rest for 5 minutes 6. Transfer to flour-dusted towel lined bowl seam side up Keep in a cool place (refrigerator) for 1-1.5 hours until double 7. Preheat oven with Dutch oven inside to 500?F Turn dough into Dutch oven and score with two parallel lines. Spray with water, cover and bake for 15 minutes 8. Reduce heat to 450 and bake another 15 minutes 9. Uncover and bake another 15-20 minutes until dark brown in color 9. Remove from oven and Dutch oven Allow to cool for at least 1 hour Serving Size: Makes 1 loaf. Weigh after baking and divide by 16 for serving size (will vary a bit each time)Number of Servings: 16.0Recipe submitted by SparkPeople user INZSPARK.What's The Nutritional Info For Whole wheat garlic bread?The nutritional information for Whole wheat garlic bread is:
What Dietary Needs Does Whole wheat garlic bread Meet?The dietary needs meet for Whole wheat garlic bread is Vegan |
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