Side Dish

Whole Wheat Maple Bread is for Side Dish.

Whole Wheat Maple Bread takes 8 minutes to prepare.

Whole Wheat Maple Bread takes several minutes to cook.

Whole Wheat Maple Bread makes 8 servings.

The ingredients for Whole Wheat Maple Bread are:

1 (.25 ounce) package active dry yeast
1 1/4 cups whole wheat flour
3/4 cup ground flax seed
1 cup bread flour
1 tablespoon vital wheat gluten
1/4 cup oats
2 tablespoons dry milk powder
1 teaspoon salt
1 1/2 tablespoons butter
1/4 cup maple syrup
1 1/2 cups water

Here is how you make Whole Wheat Maple Bread:

Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select cycle; press Start. Ready in about 4 hours.Makes 8 thick slices.Number of Servings: 8Recipe submitted by SparkPeople user NATRGRRL.

The nutritional information for Whole Wheat Maple Bread is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 232.9

• Total Fat: 6.4 g
• Cholesterol: 5.7 mg
• Sodium: 312.0 mg
• Total Carbs: 39.7 g
• Dietary Fiber: 6.3 g
• Protein: 8.5 g