Side Dish

"Healthified" Zucchini Bread is for Side Dish.

"Healthified" Zucchini Bread takes 25 minutes to prepare.

"Healthified" Zucchini Bread takes 95 minutes to cook.

"Healthified" Zucchini Bread makes 24 servings.

The ingredients for "Healthified" Zucchini Bread are:

1. 2 cups shredded zucchini
2. 1 cup unsweetened applesauce
3. 1/2 cup canola oil
4. 3 eggs
5. 2 tsp. vanilla extract
6. 1 1/2 cups sugar
7. 1 1/2 cups all-purpose flour
8. 1 1/2 cups whole wheat flour
9. 3 tsp. ground cinnamon
10. 1 tsp. baking soda
11. 1 tsp. salt
12. 1/4 tsp. baking powder
13. 1/2 cup chopped walnuts or pecans

Here is how you make "Healthified" Zucchini Bread:

1. heat oven to 350. Spray bottoms only of 2 (8x4-inch) loaf pans with cooking spray.2. In large bowl, mix zucchini, applesauce, oil, eggs, vanilla and sugar untill well blended. Stir in all remaining ingredients except walnuts untill well blended, Stir in walnuts, Spoon bater evenly into pans. 3. Bake 50 to 60 min. or untill toothpick inserted in center comes out clean, Cool 10 minutes, Lossen sides of loaves from pans; remove from pans to cooling racks. Cool completely, about 1 hour.Makes 2 loaves (12 slices each)Number of Servings: 24Recipe submitted by SparkPeople user CAPRIANNACAT.

The nutritional information for "Healthified" Zucchini Bread is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 179.3

• Total Fat: 7.3 g
• Cholesterol: 30.8 mg
• Sodium: 164.7 mg
• Total Carbs: 26.4 g
• Dietary Fiber: 1.8 g
• Protein: 3.1 g