Side Dish

Braised Apples and Cabbage, Kim's is for Side Dish.

Braised Apples and Cabbage, Kim's takes several minutes to prepare.

Braised Apples and Cabbage, Kim's takes several minutes to cook.

Braised Apples and Cabbage, Kim's makes 6 servings.

The ingredients for Braised Apples and Cabbage, Kim's are:

1 tbsp olive oil
3 medium granny smith apples peeled and cubed
1/2 tsp each, ground ginger, ground cinnamon, ground cloves, ground allspice
2 tbsp apple cider vinegar
1 cup apple cider
1 small head (about 2 lbs) cabbage cored and coarsely chopped

Here is how you make Braised Apples and Cabbage, Kim's:

put 1 tbsp olive oil in dutch oven or large frying pan that you have a cover for. Add chopped apples and let caramelize a little. Add spices, cider and vinegar. Bring to boil, drop to a simmer, add cabbage to top and cover. Simmer for about 20 minutes.Number of Servings: 6Recipe submitted by SparkPeople user KIMSCH.

The nutritional information for Braised Apples and Cabbage, Kim's is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 81.7

• Total Fat: 2.7 g
• Cholesterol: 0.0 mg
• Sodium: 22.7 mg
• Total Carbs: 14.6 g
• Dietary Fiber: 3.3 g
• Protein: 1.8 g