Side Dish

Au Gratin Cabbage is for Side Dish.

Au Gratin Cabbage takes 10 minutes to prepare.

Au Gratin Cabbage takes 35 minutes to cook.

Au Gratin Cabbage makes 2 servings.

The ingredients for Au Gratin Cabbage are:

2 c. shredded cabbage
1/2 c. grated carrot
1/4 c chopped green onions
1 egg
1/2 c milk, non-fat
3 tbl cheddar cheese, reduced fat, shredded
1/4 tsp salt
1/4 tsp black pepper
1 tbl Parmesan cheese, shredded

Here is how you make Au Gratin Cabbage:

In a large skillet: Spray with non-stick cooking spray. Saute cabbage, carrot & onions until crisp-tender ( approx 7 mins). Transfer to a 1 qt baking dish that has been sprayed with non-stick cooking spray.In a bowl, combine the egg, milk, cheddar cheese, salt, pepper. Pour over the vegetable mixture. Sprinkle with Parmesan cheese. Bake, uncovered, at 350 degrees F for 35 mins or until a knife inserted near the center comes out clean.Makes 2 servings.Number of Servings: 2Recipe submitted by SparkPeople user LEILAWKS.

The nutritional information for Au Gratin Cabbage is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 120.6

• Total Fat: 4.1 g
• Cholesterol: 96.9 mg
• Sodium: 477.4 mg
• Total Carbs: 12.8 g
• Dietary Fiber: 3.3 g
• Protein: 9.4 g

The dietary needs meet for Au Gratin Cabbage is Low Fat