Side Dish

Cheesy Cauliflower Patties is for Side Dish.

Cheesy Cauliflower Patties takes several minutes to prepare.

Cheesy Cauliflower Patties takes several minutes to cook.

Cheesy Cauliflower Patties makes 4 servings.

The ingredients for Cheesy Cauliflower Patties are:

1 head cauliflower
1/2 cup cheddar cheese, shredded
2 large eggs
1/2 tsp cayenne pepper
1 tbsp olive oil
salt

Here is how you make Cheesy Cauliflower Patties:

1.) Cut cauliflower into florets and cook in boiling water until tender (about 10 minutes). Drain.2.) Mash while warm. Combine with eggs, cheese, cayenne pepper and salt. 3.) Heat oil in pan over medium high heat. Form mixture into patties about 3 inches wide. 4.) Cook until golden brown on both sides (about 3 minutes).Serving Size: Make 8, 3 inch wide pattiesNumber of Servings: 4Recipe submitted by SparkPeople user SPICEMWE.

The nutritional information for Cheesy Cauliflower Patties is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 175.1

• Total Fat: 10.9 g
• Cholesterol: 107.9 mg
• Sodium: 186.2 mg
• Total Carbs: 11.3 g
• Dietary Fiber: 5.3 g
• Protein: 10.8 g

The dietary needs meet for Cheesy Cauliflower Patties is Low Carb