The recipe Loaded Mexican Cauliflower
Loaded Mexican Cauliflower recipe is a Mexican Side Dish meal that takes 60 minutes to make. If you enjoy Mexican for Side Dish, you will like Loaded Mexican Cauliflower!
Loaded Mexican Cauliflower
- What Course Is Loaded Mexican Cauliflower?
- How Long Does Loaded Mexican Cauliflower Recipe Take To Prepare?
- How Long Does Loaded Mexican Cauliflower Recipe Take To Cook?
- How Many Servings Does Loaded Mexican Cauliflower Recipe Make?
- What Are The Ingredients For Loaded Mexican Cauliflower Recipe?
- How Do I Make Loaded Mexican Cauliflower?
- What's The Nutritional Info For Loaded Mexican Cauliflower?
- What Type Of Cuisine Is Loaded Mexican Cauliflower?
- What Dietary Needs Does Loaded Mexican Cauliflower Meet?
Loaded Mexican Cauliflower |
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A deeply-flavored and hearty grain-free side dish or bowl ingredient! The longer cooking time produces a flavor and texture very similar to traditional Mexican rice. It keeps well and is even better left over! What Course Is Loaded Mexican Cauliflower?Loaded Mexican Cauliflower is for Side Dish. How Long Does Loaded Mexican Cauliflower Recipe Take To Prepare?Loaded Mexican Cauliflower takes 15 minutes to prepare. How Long Does Loaded Mexican Cauliflower Recipe Take To Cook?Loaded Mexican Cauliflower takes 60 minutes to cook. How Many Servings Does Loaded Mexican Cauliflower Recipe Make?Loaded Mexican Cauliflower makes 10 servings. What Are The Ingredients For Loaded Mexican Cauliflower Recipe?The ingredients for Loaded Mexican Cauliflower are: 1 tbsp Extra Virgin Olive Oil1.5 cups green bell pepper, chopped 1.5 cups yellow onion, chopped 8 cloves garlic, minced 10 cups raw riced cauliflower (or approx 9 cups frozen) 2 tbsp chili power 2 tbsp ground cumin 1 tbsp granulated garlic or garlic powder 1 tbsp New Mexico (or other) dried ground chile 1 cup chicken stock or broth 1 can (14.5 oz) diced tomatoes 1 can (5.5 oz) tomato juice 1 can (6 oz dry weight) XL olives, quartered 1/2 cup real bacon crumbles (Kirkland is good) 1.75 cup 365 Organic Diced Tomatoes How Do I Make Loaded Mexican Cauliflower?Here is how you make Loaded Mexican Cauliflower: Add olive oil to pan over medium heat. Add bell peper and onion to pan; saute 5 minutes or until soft. Stir in garlic and dry spices and cook for 1-2 minutes. Add cauliflower and continue cooking5-8 minutes, stirring occasionally. If you are using frozen cauliflower, this step will need extra time. Add chicken stock, tomatoes, tomato juice, bacon and olives. Stir together and saute additional 30 to 40 minutes uncovered, until liquid is absorbed.Serving Size:?makes 10 1-cup servingsWhat's The Nutritional Info For Loaded Mexican Cauliflower?The nutritional information for Loaded Mexican Cauliflower is:
What Type Of Cuisine Is Loaded Mexican Cauliflower?Loaded Mexican Cauliflower is Mexican cuisine. What Dietary Needs Does Loaded Mexican Cauliflower Meet?The dietary needs meet for Loaded Mexican Cauliflower is Gluten Free |
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