Side Dish

Best Cheese Biscuits is for Side Dish.

Best Cheese Biscuits takes several minutes to prepare.

Best Cheese Biscuits takes 12 minutes to cook.

Best Cheese Biscuits makes 12 servings.

The ingredients for Best Cheese Biscuits are:

All purpose flour 2 cups
Baking powder 4 tsp
Granulated sugar 2 tbsp
Salt 3/4 tsp
Grated cheddar cheese 1 cup
Applesauce (sweetened or non) 1/3 cup
Milk 3/4 cup

Here is how you make Best Cheese Biscuits:

Measure first 4 ingredients in to a bowl. Add grated cheese. StirAdd applesauce and milk. Stir to form a soft ball of dough. Add more milk if needed to make dough soft.Turn out on lightly floured board and knead gently 8 to 10 times. Roll or pat 3/4 to 1 inch thick. Cut with biscuit cutter. Place on ungreased cookie sheet close together for moist sides or 1 inch apart for crisp sides. Bake in 425F oven for 12-15 mins. until nicely browned. Makes 1 dozen.Number of Servings: 12Recipe submitted by SparkPeople user MRS.PEACHEZ.

The nutritional information for Best Cheese Biscuits is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 134.9

• Total Fat: 3.5 g
• Cholesterol: 10.6 mg
• Sodium: 373.6 mg
• Total Carbs: 20.7 g
• Dietary Fiber: 0.6 g
• Protein: 5.0 g