The recipe CORN SOUFFLE
CORN SOUFFLE recipe is a Side Dish meal that takes 60 minutes to make. If you enjoy for Side Dish, you will like CORN SOUFFLE!
CORN SOUFFLE
- What Course Is CORN SOUFFLE?
- How Long Does CORN SOUFFLE Recipe Take To Prepare?
- How Long Does CORN SOUFFLE Recipe Take To Cook?
- How Many Servings Does CORN SOUFFLE Recipe Make?
- What Are The Ingredients For CORN SOUFFLE Recipe?
- How Do I Make CORN SOUFFLE?
- What's The Nutritional Info For CORN SOUFFLE?
- What Type Of Cuisine Is CORN SOUFFLE?
CORN SOUFFLE |
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What Course Is CORN SOUFFLE?CORN SOUFFLE is for Side Dish. How Long Does CORN SOUFFLE Recipe Take To Prepare?CORN SOUFFLE takes 15 minutes to prepare. How Long Does CORN SOUFFLE Recipe Take To Cook?CORN SOUFFLE takes 60 minutes to cook. How Many Servings Does CORN SOUFFLE Recipe Make?CORN SOUFFLE makes 5 servings. What Are The Ingredients For CORN SOUFFLE Recipe?The ingredients for CORN SOUFFLE are: 1 can cream corn1/4 cup butter, melted 3 eggs, beaten 4 teaspoons sugar 4 teaspoons flour (mix flour and sugar together) 4 teaspoons milk How Do I Make CORN SOUFFLE?Here is how you make CORN SOUFFLE: Melt butter in the pan that you will use to bake in the oven. Mix all other ingredients together in that same pan.Bake for 50-60 minutes in a 350°F oven.Number of Servings: 5Recipe submitted by SparkPeople user DEMENTEDGURL.What's The Nutritional Info For CORN SOUFFLE?The nutritional information for CORN SOUFFLE is:
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