The recipe Homemade Egg Noodles

Made From Scratch Recipes

Homemade Egg Noodles recipe is a Side Dish meal that takes several minutes to make. If you enjoy for Side Dish, you will like Homemade Egg Noodles!

Homemade Egg Noodles

Homemade Egg Noodles Recipe
Homemade Egg Noodles

What Course Is Homemade Egg Noodles?

Homemade Egg Noodles is for Side Dish.


How Long Does Homemade Egg Noodles Recipe Take To Prepare?

Homemade Egg Noodles takes several minutes to prepare.


How Long Does Homemade Egg Noodles Recipe Take To Cook?

Homemade Egg Noodles takes several minutes to cook.


How Many Servings Does Homemade Egg Noodles Recipe Make?

Homemade Egg Noodles makes 6 servings.


What Are The Ingredients For Homemade Egg Noodles Recipe?

The ingredients for Homemade Egg Noodles are:

2 cups of flour
2 tsp of salt
2 tbs of baking powder
2 eggs
water


How Do I Make Homemade Egg Noodles?

Here is how you make Homemade Egg Noodles:

mix dry ingredients. Mix egg and 4 tablespoons of water. Mix with dry ingredients. Gradually add more water to make dough. Once incorporated and dough like let it rest for 15 minutes. then roll out and cut into desired noodle shape. Add to boiling water or soups to cook. Serving Size: 6Number of Servings: 6Recipe submitted by SparkPeople user AWBIGLEY.


What's The Nutritional Info For Homemade Egg Noodles?

The nutritional information for Homemade Egg Noodles is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 176.7
  • Total Fat: 2.1 g
  • Cholesterol: 61.7 mg
  • Sodium: 1,124.6 mg
  • Total Carbs: 32.7 g
  • Dietary Fiber: 1.1 g
  • Protein: 6.4 g

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