Side Dish

Homemade Bisquick is for Side Dish.

Homemade Bisquick takes 10 minutes to prepare.

Homemade Bisquick takes several minutes to cook.

Homemade Bisquick makes 4 servings.

The ingredients for Homemade Bisquick are:

3 cup All-purpose Flour
4.5 tsp Baking Powder
1.5 tsp Salt
1/2 C Vegetable Shortening (Crisco), cubed

Here is how you make Homemade Bisquick:

1. Add the flour, baking powder and salt to the bowl of a large food processor.2. Pulse ingredients for about 15 seconds.3. Add in the vegetable shortening (Crisco) and pulse the processor until the mixture resembles cornmeal.4. Place the homemade Bisquick in an airtight container and store in the refrigerator for up to 3 months.Serving Size: Makes 4.5 1-cup servingsNumber of Servings: 4.5Recipe submitted by SparkPeople user BTINCHER2001.

The nutritional information for Homemade Bisquick is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 464.7

• Total Fat: 21.3 g
• Cholesterol: 0.0 mg
• Sodium: 1,262.8 mg
• Total Carbs: 59.9 g
• Dietary Fiber: 2.7 g
• Protein: 8.0 g