Side Dish

Almost Raw, Tahini-Free Hummus is for Side Dish.

Almost Raw, Tahini-Free Hummus takes 7220 minutes to prepare.

Almost Raw, Tahini-Free Hummus takes several minutes to cook.

Almost Raw, Tahini-Free Hummus makes 8 servings.

The ingredients for Almost Raw, Tahini-Free Hummus are:

1/2 cup dry chickpeas
3 cloves minced garlic
1 tbsp toasted sesame oil
1 tbsp full-bodied olive oil
2 tbsp water
1 tbsp lemon juice
1/4 tsp smoked sea salt
1/2 tsp garlic powder
1/2 tsp Spanish paprika
1/2 tsp ground cumin
1 tsp nutritional yeast

Here is how you make Almost Raw, Tahini-Free Hummus:

In a wide-mouthed jar, soak chickpeas in cool water overnight.Drain and rinse well, place back into the jar.Fit jar with a square of cheesecloth and place onto a rack upside down to allow drainage.After 12 hours, rinse and drain chickpeas, again following the procedure with the jar and cheesecloth. Repeat the rise-drain operation for 5 days, ensuring each time that you drain as much water as possible before placing back into the upside-down jar. Seeds will start to sprout and split.In a food processor, combine sprouted chickpeas, garlic and sesame oil.Process until peas are coarsely ground, then add olive oil, water, lemon juice, smoked salt, garlic powder, paprika, cumin and nutritional yeast.Process until a relatively smooth puree forms, adding water (or oil) if necessary.Store, covered, in the refrigerator for up to 1 week.Number of Servings: 8Recipe submitted by SparkPeople user JO_JO_BA.

The nutritional information for Almost Raw, Tahini-Free Hummus is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 302.1

• Total Fat: 29.5 g
• Cholesterol: 0.0 mg
• Sodium: 3.3 mg
• Total Carbs: 8.1 g
• Dietary Fiber: 2.3 g
• Protein: 2.7 g

The dietary needs meet for Almost Raw, Tahini-Free Hummus is Vegan