The recipe Red lentils

Made From Scratch Recipes

Red lentils recipe is a Side Dish meal that takes 40 minutes to make. If you enjoy for Side Dish, you will like Red lentils!

Red lentils

Red lentils Recipe
Red lentils

What Course Is Red lentils?

Red lentils is for Side Dish.


How Long Does Red lentils Recipe Take To Prepare?

Red lentils takes 15 minutes to prepare.


How Long Does Red lentils Recipe Take To Cook?

Red lentils takes 40 minutes to cook.


How Many Servings Does Red lentils Recipe Make?

Red lentils makes 4 servings.


What Are The Ingredients For Red lentils Recipe?

The ingredients for Red lentils are:

3 tablespoons extra-virgin olive oil
1 cup finely chopped red onion
2/3 cup finely chopped carrot
1/2 cup finely chopped celery
2 cloves garlic, crushed
1 1/4 cups dried red lentils
3 cups vegetable broth
chopped mint leaves (optional)


How Do I Make Red lentils?

Here is how you make Red lentils:

Heat olive oil over medium heat in heavy pan. Add red onion, crushed garlic, carrots & celery and saute til softened, about 5 minutes. Add lentils, stirring constantly for 1 minute. Add veg broth and turn down heat to medium-low. Simmer, stirring occasionally for 40 minutes. Season with salt & pepper and chopped mint. Number of Servings: 4Recipe submitted by SparkPeople user COUNTINGSHEEP.


What's The Nutritional Info For Red lentils?

The nutritional information for Red lentils is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 201.7
  • Total Fat: 10.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 735.5 mg
  • Total Carbs: 21.3 g
  • Dietary Fiber: 6.5 g
  • Protein: 6.5 g

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