The recipe Meatloaf

Made From Scratch Recipes

Meatloaf recipe is a Side Dish meal that takes 60 minutes to make. If you enjoy for Side Dish, you will like Meatloaf!

Meatloaf

Meatloaf Recipe
Meatloaf

I created this recipe as a way to use our venison. I mix a pound of each because venison has such a low fat content that it tends to dry out when used alone for long baking periods. My husband loves this recipe...I love that it's so good and good for you!

What Course Is Meatloaf?

Meatloaf is for Side Dish.


How Long Does Meatloaf Recipe Take To Prepare?

Meatloaf takes 20 minutes to prepare.


How Long Does Meatloaf Recipe Take To Cook?

Meatloaf takes 60 minutes to cook.


How Many Servings Does Meatloaf Recipe Make?

Meatloaf makes 15 servings.


What Are The Ingredients For Meatloaf Recipe?

The ingredients for Meatloaf are:

*Venison, ground, 16 oz
Ground beef, lean, 16 oz
*Egg white, 2 serving
Onions, raw, 1 cup, chopped
Instant, Quick, and Regular Oats Cereal, 1 cup, dry, yields
Salt, 1 tsp
*Ketchup, Heinz, 16 tbsp
Brown Sugar, .1250 cup, unpacked


How Do I Make Meatloaf?

Here is how you make Meatloaf:

Mix venison and ground beef. Add egg white, onion, oatmeal, and salt. Place in 9 X13 pan and pat to fit pan. Mix ketchup and brown sugar. Pour over top of meatloaf. Cover with foil. Bake at 350 degrees for 1 hour. Makes 15 servings. Number of Servings: 15Recipe submitted by SparkPeople user EJTALLMAN.


What's The Nutritional Info For Meatloaf?

The nutritional information for Meatloaf is:

  • Servings Per Recipe: 15
  • Amount Per Serving
  • Calories: 183.2
  • Total Fat: 9.1 g
  • Cholesterol: 52.4 mg
  • Sodium: 457.3 mg
  • Total Carbs: 9.8 g
  • Dietary Fiber: 0.8 g
  • Protein: 14.7 g

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