The recipe Olive Tapenade
Olive Tapenade recipe is a Side Dish meal that takes several minutes to make. If you enjoy for Side Dish, you will like Olive Tapenade!
Olive Tapenade
- What Course Is Olive Tapenade?
- How Long Does Olive Tapenade Recipe Take To Prepare?
- How Long Does Olive Tapenade Recipe Take To Cook?
- How Many Servings Does Olive Tapenade Recipe Make?
- What Are The Ingredients For Olive Tapenade Recipe?
- How Do I Make Olive Tapenade?
- What's The Nutritional Info For Olive Tapenade?
- What Type Of Cuisine Is Olive Tapenade?
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Tapenade is a traditional sauce or condiment from Provence, in the south of France. It adds a punch of flavor for very few calories. You can buy premade tapenade, but you'll spend more money and be consuming more sodium than if you made it at home. 
What Course Is Olive Tapenade?Olive Tapenade is for Side Dish. How Long Does Olive Tapenade Recipe Take To Prepare?Olive Tapenade takes 10 minutes to prepare. How Long Does Olive Tapenade Recipe Take To Cook?Olive Tapenade takes several minutes to cook. How Many Servings Does Olive Tapenade Recipe Make?Olive Tapenade makes 16 servings. What Are The Ingredients For Olive Tapenade Recipe?The ingredients for Olive Tapenade are: 2 oz black olives3 oz green olives 2 cloves garlic, minced 5 anchovy fillets, rinsed and mashed or 1 t anchovy paste 2 T capers, rinsed 1 t olive oil 1/4 t black pepper, cracked 1/2 lemon, juiced How Do I Make Olive Tapenade?Here is how you make Olive Tapenade: Chop olives and mince garlic. Combine all ingredients into a mixing bowl. Keep in the refrigerator; bring to room temperature before serving. Makes 2 cups. (2 tablespoons per serving)What's The Nutritional Info For Olive Tapenade?The nutritional information for Olive Tapenade is:
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