Side Dish

Real Simple Spinach Artichoke Pasta (plus veggies) is for Side Dish.

Real Simple Spinach Artichoke Pasta (plus veggies) takes 25 minutes to prepare.

Real Simple Spinach Artichoke Pasta (plus veggies) takes 25 minutes to cook.

Real Simple Spinach Artichoke Pasta (plus veggies) makes 6 servings.

The ingredients for Real Simple Spinach Artichoke Pasta (plus veggies) are:

Pasta (2 cups)
Mozzarella (2 cups)
Parmesean (.25 cups)
Creamed Spinach (1 pkg)
Artichoke Hearts (1 can)
Veggies as desired

Here is how you make Real Simple Spinach Artichoke Pasta (plus veggies):

cook pasta as directedmix all other ingredients (notes below) - thaw spinach first - hold some of mozz for topping - I added additional veggies I had on hand, onions were good, maybe better if sauteed first - I diced the artichoke hearts to spread them out more thoroughly - I also seasoned mix with salt and pepper as first round wasn't as flavorful.add cooked pasta when readyspread into baking dishtop with remaining mozz.now, real simple calls for merely putting it under the broiler for 2-3 minutes. I baked to warm and melt cheese through for about 10 min on 350 and then placed under the broiler to brown the top.Number of Servings: 6Recipe submitted by SparkPeople user HEY.ERIN.

The nutritional information for Real Simple Spinach Artichoke Pasta (plus veggies) is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 292.0

• Total Fat: 9.6 g
• Cholesterol: 20.0 mg
• Sodium: 522.0 mg
• Total Carbs: 29.7 g
• Dietary Fiber: 3.9 g
• Protein: 17.6 g